Thanksgiving at work

Written By Degen Hill

They designated me to cut the turkey and gave me a butter knife and a plastic fork. It took awhile to carve it up..

Degen Hill

Degen Hill is an American editor, writer and reporter who loves traveling, reading, and exploring the world around him. "Aventuras" is a travel blog and writing portfolio covering the food, people, and cultures of China, South America, Southeast Asia, and many other countries around the world

#Travel #TravelBlog #Expat #LifeAbroad #Traveling #Aventuras #Writing

http://www.degenh.com
Previous

2nd trip to Ikea + Dinner
Next

Winter Smog in Beijing, China