Lunch / leftovers for dinner were from Salsa Kitchen in Chiangmai, Thailand. The cauliflower tacos were insanely good. Salsa was spicy, and a perfect addition to the rice & beans. Eating vegetarian is manageable if there’s a Mexican joint close by
Degen Hill is an American editor, writer and reporter who loves traveling, reading, and exploring the world around him. "Aventuras" is a travel blog and writing portfolio covering the food, people, and cultures of China, South America, Southeast Asia, and many other countries around the world
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