CHINA

Country Overview:

"A land of contrasts, where ancient traditions meet rapid modernization, and delectable cuisine coexists with complex political realities."

My seven-year journey in China, from May 2013 to August 2020, was a whirlwind of experiences. I taught English, pursued my Master's in Politics & Foreign Policy at the prestigious Tsinghua University, and immersed myself in the media landscape at China Today and Xinhua News Agency. Beijing was my home base, but my travels painted a vibrant tapestry of China's diverse landscapes and cultures: the bustling metropolis of Shanghai, the historic city of Xi'an, the tropical paradise of Sanya, the unique blend of East and West in Macau and Hong Kong, and countless other destinations in between. From savoring the exquisite flavors of regional cuisines to navigating the intricacies of daily life under a distinct political system, China left an indelible mark on me.


Degen Hill Degen Hill

Still In Beijing

Despite a government notice only suspending visas for a period of 1 month from March 30, Cambodia has yet to resume visa services. As such, I’m stuck in Beijing until the foreseeable future. My apartment is empty, my bags are packed except for gym shorts, a tank top, and a few t-shirts, and I finished my job on May 1. I have nothing to do. My only course of action is to wait until June 1 and see if countries in SE Asia open up. I’m on day 88 of quarantine and without a day job, I am slowly losing my mind.

Gyms in Beijing are still closed. Awesome.

Read More
Degen Hill Degen Hill

6 Weeks of Quarantine

It’s officially been 6 weeks since I landed back in Beijing. Since then, I’ve been working from home and adhering to the city’s mandatory self-quarantine measures. Here’s what it’s been like:

  • Some days are good and some are bad. Some days I’ll feel full of anxiety and let the existential dread creep in, wondering how I’m going to make it another hour. Other days, the sun is shining, I go out for a run, and I can get through the day with no negative thoughts.

  • The lack of socializing is difficult. Yes, my friends are still in Beijing, but with most bars closed and restaurants enforcing the “2 people per table” rule, as well as residential areas not letting in non-residents, it can be challenging to find somewhere to meet up.

  • I’ve found that some days, I lose all interest in any form of entertainment. There’s only so many movies or tv shows to watch, sometimes I can’t focus enough to read, and other days I have zero appetite to write. Other days, I find myself caught up in a good book or catching up on movies I haven’t seen.

  • Not knowing when things are going to end is the hardest part, especially since I’m preparing to leave China forever on May 4th. At this point, I have nowhere to go because due to the epidemic, many countries in SE Asia have stopped visas on arrival or closed the country entirely. I’m optimistic that over the next 6 weeks, things will improve and countries will start to open back up, but at the rate things are going, I’m not sure how long my optimism will last. Regardless, I will still leave China in May.

  • My gym, along with all the other gyms in the capital, has also been closed for 2 months now. Which is super annoying because gyms in Shanghai are open but because it’s the capital and serves as a representation for the rest of the country, Beijing is being super cautious about everything. I hope they open soon — there’s only so far I can get with working out at home. I’ve lost 3 kg since arriving back in Beijing on February 8th.

Read More